Our Story

Since 1990, Mohan Catering has been serving unforgettable vegetarian feasts, inspired by tradition and crafted with love. Founded by Kesavan Nambeessan in the cultural heart of Thrissur, our story began with one man’s passion for food and a bold vision to transform it into an experience like no other.
Mr. Nambeessan took a leap of faith — blending his traditional skills with a spirit of innovation — and brought together a team that shared his values. Today, our success is built not just on recipes, but on the strong bond and dedication of our staff, many of whom have been part of the journey from the very beginning.
At Mohan Catering, we believe in more than just food — we believe in relationships. Our team works like a family, united by a love for authentic vegetarian cuisine and a deep respect for our customers. From our kitchen to your plate, every dish reflects the trust, teamwork, and timeless tradition we hold dear.
We serve the taste of vegetarianism — fresh, flavorful, and rooted in Thrissur’s rich culinary heritage. Our food is crafted to create not only satisfaction but addiction through its purity, balance, and unmatched quality.
For over 30 years, we’ve been honored to be part of your celebrations, and we continue to serve with the same warmth, care, and excellence that defined us from the start.